Recipe of Award-winning Corn Ribs
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Corn Ribs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corn Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Corn Ribs using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Corn Ribs:
- 2 corn cobs
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp paprika
- 1 tsp oregano
- 1 tsp brown sugar
- Olive oil
Instructions to make Corn Ribs
- Peel and discard the husks from the corn, and any fibres underneath. With a sharp knife, cut off the bottom 1cm or so, so that you have a flat base.
- Sit the corn on the flat base, then cut in half, cutting down the length of the corn. It will be quite tough – be careful.
- Lay the two halves down, then cut them into about three ribs, again, cutting lengthways, and keeping some of the middle intact. Each rib should be about three-four kernels wide.
- Make your BBQ spice mix by mixing the cumin, dried coriander, smoked paprika, oregano and the sugar. Season with salt and pepper.
- Thoroughly coat the ribs in oil and the spice mix. Bake at 375°F until curled and crispy, roughly 20 mins.
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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Corn Ribs. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!