Simple Way to Prepare Super Quick Homemade Pork And Eggs In Wine Stew

Pork And Eggs In Wine Stew

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Favorite Pork And Eggs In Wine Stew. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork And Eggs In Wine Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork And Eggs In Wine Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork And Eggs In Wine Stew is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pork And Eggs In Wine Stew estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can cook Pork And Eggs In Wine Stew using 17 ingredients and 9 steps. Here is how you cook that.

MY VERSION

EAST AND WEST FUSION.....SHAOXING WINE INSTEAD OF RED WINE ......TASTE REAL GOOD

LOVING IT

Ingredients and spices that need to be Take to make Pork And Eggs In Wine Stew:

  1. 1 large cut carrot
  2. 1 tbsp oil
  3. 4 clove dice garlic
  4. 2 thumbs size slice ginger
  5. 2 dice onion
  6. 2 cup fresh tomato or tomato spaghetti sauce
  7. WINE OPTION
  8. 1 1/2 cup red wine or rice wine or ginger stone ginger flavour currant wine
  9. MEAT OPTION
  10. 500 grams pork rib or chop
  11. ADDITIONAL ADD ON OPTION
  12. 2 large hard boiled egg
  13. 10 Green bean
  14. SEASONING
  15. 1 dash salt and white pepper
  16. GARNISH
  17. 1 dash dried parsley

Instructions to make Pork And Eggs In Wine Stew

  1. ADDITIONAL ADD ON OPTION
  2. Bring a pot of water with 2 eggs and a drop of oil to a boil for 8 to 10 minute then drain and cooled removed shell
  3. Bring a pan of water to a boil then add salt and green bean to a simmer for 3 minutes then drain and set aside
  4. SAUTE INGREDIENT
  5. in pan with oil saute garlic, ginger and onion then add carrot
  6. add pork and tomato then add wine with seasoning bring to a simmer
  7. Pour all ingredient into preasure cooker on high and cook it for 40 minute
  8. Once its cooked just add hard boiled egg simmer for another 3 to 5 minute till sauce are slightly thickening and serve hot
  9. PORK AND EGGS IN WINE STEW SERVE WITH GREEN BEAN

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So that is going to wrap it up with this special food Simple Way to Make Homemade Pork And Eggs In Wine Stew. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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